Moka Pot Recipe

About the Moka Pot Recipe

We are officially in the golden age of decaf! As roasters, it’s so easy to find a good decaf these days, and this one is exceptional.

Sweet and balanced, most people usually won’t notice it’s not a full caffeine coffee.It’s feels like dates and chocolate at first, and finishes like a baking spices and meringue pie. The hints of grapefruit acidity make everything come together nicely.

What you’ll need

Coffee
Grinder
Moka Pot
Kettle
Scale

coffee beans

Coffee Weight 14 g

Grinder

Grind size Medium

Kettle

Water Soft water, 600ml, 98°c

Stop watch

Brew Time 2-4 minutes

Step 1: Grind your coffee

We are officially in the golden age of decaf! As roasters, it's so easy to find a good decaf these days, and this one is exceptional. Sweet and balanced, most people usually won't notice it's not a full caffeine coffee.It's feels like dates and chocolate at first, and finishes like a baking spices and meringue pie. The hints of grapefruit acidity make everything come together nicely. We are officially in the golden age of decaf! As roasters, it's so easy to find a good decaf these days, and this one is exceptional.

Grind your coffee

Step 2: Grind your coffee

We are officially in the golden age of decaf! As roasters, it's so easy to find a good decaf these days, and this one is exceptional. Sweet and balanced, most people usually won't notice it's not a full caffeine coffee.It's feels like dates and chocolate at first, and finishes like a baking spices and meringue pie. The hints of grapefruit acidity make everything come together nicely. We are officially in the golden age of decaf! As roasters, it's so easy to find a good decaf these days, and this one is exceptional.

Grind your coffee

Step 3: Grind your coffee

We are officially in the golden age of decaf! As roasters, it's so easy to find a good decaf these days, and this one is exceptional. Sweet and balanced, most people usually won't notice it's not a full caffeine coffee.It's feels like dates and chocolate at first, and finishes like a baking spices and meringue pie. The hints of grapefruit acidity make everything come together nicely. We are officially in the golden age of decaf! As roasters, it's so easy to find a good decaf these days, and this one is exceptional.

Grind your coffee

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